If you have a special event coming up and want food that's out of the ordinary, then Felicia Suzanne's is just for you! Whether you'd like to have your event at the restaurant or are planning your event at another location, Felicia Suzanne's can delight you with food that's a one-of-a-kind experience! 

Below is a sample event menu.  However, we will customize a menu to meet your needs and can do small gatherings to large parties--everything from a cocktail party with passed hors'doeuvres to seated dinners with several choices for your guests.  Give Felicia a call today at 901-583-0877, and let us personalize a menu for your wedding, rehearsal dinner, group celebration, charity fundraiser, business dinner, or luncheon. 

Passed Hors d'oeuvres
Truffle Grilled Cheese
Crispy Oysters tossed in a New Orleans BBQ Sauce
Fresh Lump Crab Cakes with an Old Fashioned Tartar Sauce & 5 Pepper Jelly
Caramelized Onion & Goat Cheese Tarts with a Pecan Pesto

First Course
Fresh Lump Crab and Mushroom Crepes
with a Lemon Butter Sauce and Fresh Herbs
or
BLFGT Salad -
Applewood Smoked Bacon, Baby Greens tossed in a Remoulade Dressing &
Fresh Mozzerella Cheese layered with a Fried Green Tomato

Second Course
Shrimp and Grits -
Wild Gulf Shrimp & Andouille Sausage sauteed in a
Creole Sauce over a Crispy Stone Ground Grit Cake
or
Filet of Beef Tenderloin with an Applewood Smoked Bacon Potato Cake,
Fresh Asparagus, Port Wine Reduction and Maytag Blue Cheese
or
Pecan Encrusted Redfish from the Gulf with Fingerling Potatoes,
Baby Green Beans & White Wine Butter Sauce

Third Course
White Chocolate & Fresh Coconut Bread Pudding
with a warm Tennessee Whiskey Sauce & Spiced Cream
or
Peppermint Patty -
Old Fashioned Baked Fudge with warm Chocolate Sauce
and Peppermint Ice Cream
or
Fresh Fruit Sorbet